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Double fermented Imperial Soy Sauce

SKU: SOYDF
$20.00

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Imperial Double Fermented Soy Sauce is brewed and fermented twice, resulting in a fuller, richer taste. The unique fermentation process starts with a Bluegrass Soy Sauce brine and incorporates non-GMO soybeans and soft red winter wheat, followed by an additional six months of aging in bourbon barrels. This thick, full-bodied sauce offers an earthy mix of flavors, including notes of coffee, molasses, and dark chocolate. Try using it to enhance broth or noodles, or dip your sushi in this bold, luxurious sauce.3.3 oz